Cumin has a warm, earthy flavor and aroma with a bit of both sweetness and bitterness. The whole seeds need to be toasted in order to reach the optimum flavor. And hence is mostly used in every recipe. Though it is not the most important one, it spreads its aroma and sweetness everywhere. Welcome to the day 18 of #NaPoWriMo or the National Poetry Writing Month i.e April. #myfaveng_ashu Choose a spice from your kitchen cabinet, and relate its flavor to an event that has happened recently in your daily life. #poemtime #spiceoflifepoem #YourQuoteAndMine Collaborating with YourQuote Baba
